Stabymatic

Equipment for the tartaric stabilization

TECHNICAL DESCRIPTION

Stabymatic is an equipment for the tartaric stabilization; its functioning is based on the utilization of pH-Stab, enabling to decrease K+ and Ca++ salts in the wine, making it stable. The decrease of electro-positive ions enables to lower the pH value of the treated wines. lon exchange resins are obtained by means of a polymerization process at high temperatures of Styrene and Divinylbenzene (in a specific % for AEB), with active sulphonic groups, giving a high chemical-physical stability and a physical structure in the form of a gel, not enabling the adsorption of organic matters.

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